Impact of annual weather fluctuations on wine production in Germany
- This paper analyzes the impact of annual weather fluctuations on the total output of wine and on the share of output of different wine-quality categories in Germany, using a set of wine data from all thirteen German wine regions and daily weather data taken from regional weather stations. The empirical analysis suggests that rising average temperatures have a significantly positive impact on the total output of wine as well as on the output shares of wine in higher-quality categories. The number of freezing days appears to be detrimental to overall production; precipitation during the growing season impairs higher-quality wines in particular. (JEL Classifications: Q21, Q13)
Author: | Britta NiklasGND |
---|---|
URN: | urn:nbn:de:hbz:294-65909 |
DOI: | https://doi.org/10.1017/jwe.2017.47 |
Parent Title (English): | Journal of wine economics |
Publisher: | Cambridge University Press |
Place of publication: | Cambridge |
Document Type: | Article |
Language: | English |
Date of Publication (online): | 2019/09/18 |
Date of first Publication: | 2018/01/11 |
Publishing Institution: | Ruhr-Universität Bochum, Universitätsbibliothek |
Tag: | GLM; SUR model; weather fluctuations; wine production Germany; wine quality |
Volume: | 12 |
Issue: | 4 |
First Page: | 436 |
Last Page: | 445 |
Note: | © Copyright Cambridge University Press. Permission for reuse must be granted by Cambridge University Press in the first instance. |
Institutes/Facilities: | Institut für Entwicklungsforschung und Entwicklungspolitik (IEE) |
open_access (DINI-Set): | open_access |
Licence (German): | Nationale Lizenz |